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Mushroom Barley Soup
http://www.twopeasandtheirpod.com/mushroom-barley-soup/
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Ingredients
categorized
original
1 cup barley
1 Tablespoon olive oil
1 large yellow onion, chopped
2 cloves garlic, minced
2 carrots, peeled and diced
2 celery stalks, diced
1 package of white button mushrooms, sliced
3 cans low sodium vegetable broth
1 cup water
2 bay leaves
2 T. fresh thyme, minced
Salt and pepper, to taste
Ingredients
categorized
original
This recipe is
vegan
Produce
Bay leaves
(
2
)
Button mushrooms, white
(
1
package
)
Carrots
(
2
)
Celery stalks
(
2
)
Garlic
(
2
cloves
)
Thyme, fresh
(
2
T.
)
Yellow onion, large
(
1
)
Canned Goods
Vegetable broth, low sodium
(
3
cans
)
Cooking & Baking
Olive oil
(
1
Tablespoon
)
Salt and pepper
(
1
)
Pasta & Grains
Barley
(
1
cup
)
Drinks
Water
(
1
cup
)
Preparation
Read recipe preparation on
twopeasandtheirpod.com
Two Peas & Their Pod
www.twopeasandtheirpod.com
All 570 recipes
Social Stats
51.1
Rating
1-100
1
Tweets
83
Facebook
Shares
10
StumbleUpon
Views
970
PinterestPins
Recipe Stats
Published January 6, 2010 (3 years ago).
11 people saved this recipe.
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