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Mushroom Cupcakes - a Candy Cap Mushroom Dessert
http://www.cupcakeproject.com/2010/10/mushroom-cupcakes-candy-cap-...
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Ingredients
categorized
original
8 tbsp dried candy cap mushrooms
2 C cool water
1 C sugar
2 C all-purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
3/4 C unsalted butter, softened
2/3 C sugar
2 eggs
2/3 C Greek yogurt
2/3 C mushroom syrup from above (just the syrup - not the mushrooms floating in the syrup)
18 dried candy cap mushrooms
1/2 C unsalted butter, room temperature
2 C powdered sugar
1/4 C mushroom syrup (just the syrup - not the mushrooms floating in the syrup)
18 mushrooms from the mushroom syrup
Ingredients
categorized
original
Produce
Candy cap mushrooms, dried
(
8
tbsp
)
Candy cap mushrooms, dried
(
18
)
Cooking & Baking
All-purpose flour
(
2
C
)
Baking powder
(
1 1/2
tsp
)
Baking soda
(
1/2
tsp
)
Mushroom syrup
(
1/4
C
)
Mushroom syrup from above
(
2/3
C
)
Mushrooms from the mushroom syrup
(
18
)
Powdered sugar
(
2
C
)
Sugar
(
1 2/3
C
)
Drinks
Water
(
2
C
)
Dairy
Butter, unsalted
(
1 1/4
C
)
Greek yogurt
(
2/3
C
)
Refrigerated
Eggs
(
2
)
Preparation
Read recipe preparation on
cupcakeproject.com
Cupcake Project
www.cupcakeproject.com
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Social Stats
35.6
Rating
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Recipe Stats
Published October 14, 2010 (2 years ago).
1 person saved this recipe.
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