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My Family's Noodle Kugel
http://smittenkitchen.com/blog/2008/10/my-familys-noodle-kugel/
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Photo © Deb Perelman
Ingredients
categorized
original
1 pound wide egg noodles
8 eggs
2 cups sugar (Mom uses 1 1/2 cups)
2 pounds full-fat cottage cheese, creamed or large curd
2 sticks (1 cup or 8 ounces) melted butter margarine (Mom uses 1 1/2sticks butter)
2 teaspoons vanilla
Dash of salt
Ingredients
categorized
original
This recipe is
vegetarian
Condiments
Butter margarine
(
2
sticks
)
Cooking & Baking
Salt
(
1
Dash
)
Sugar
(
2
cups
)
Vanilla
(
2
teaspoons
)
Pasta & Grains
Wide egg noodles
(
1
pound
)
Dairy
Cottage cheese, full-fat
(
2
pounds
)
Refrigerated
Eggs
(
8
)
Preparation
Read recipe preparation on
smittenkitchen.com
Smitten Kitchen
smittenkitchen.com
All 724 recipes
Social Stats
67.4
Rating
1-100
17
Tweets
170
Facebook
Shares
87
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Views
517
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Recipe Stats
Published October 8, 2008 (4 years ago).
35 people saved this recipe.
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