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Napa Cabbage and Red Cabbage Salad with Fresh Herbs and Peanuts
http://www.kalynskitchen.com/2009/11/recipe-for-napa-cabbage-and-r...
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Ingredients
categorized
original
2 cups thinly sliced and chopped red cabbage
2 cups thinly sliced and chopped napa cabbage
1/4 cup thinly sliced green onions
1/4 cup chopped peanuts
2 tsp. minced garlic
1 tsp. green Tabasco sauce, Sriracha sauce, or other hot sauce (or more, to taste)
3 T rice vinegar (not seasoned)
1-2 T soy sauce (use 1 T, then see if you want more)
2 T Tahini, almond butter, or peanut butter
2 T olive oil
2 T toasted sesame oil
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Garlic
(
2
tsp.
)
Green onions
(
1/4
cup
)
Napa cabbage
(
2
cups
)
Peanuts
(
1/4
cup
)
Red cabbage
(
2
cups
)
Condiments
Rice vinegar
(
3
T
)
Soy sauce
(
1
T
)
Tabasco sauce, green
(
1
tsp.
)
Tahini
(
2
T
)
Cooking & Baking
Olive oil
(
2
T
)
Sesame oil, toasted
(
2
T
)
Preparation
Read recipe preparation on
kalynskitchen.com
Kalyn's Kitchen
www.kalynskitchen.com
All 834 recipes
Social Stats
48.4
Rating
1-100
3
Tweets
33
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0
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Views
1,035
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Recipe Stats
Published December 1, 2009 (3 years ago).
6 people saved this recipe.
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