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Nectarine Upside-Down Cake

http://www.marthastewart.com/333926/nectarine-upside-down-cake
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Nectarines, frozen (4 cups)
  • Cooking & Baking
  • All-purpose flour (1 1/2 cups)
  • Baking powder (1 1/2 teaspoons)
  • Baking soda (1/2 teaspoon)
  • Brown sugar, dark (1/2 cup)
  • Granulated sugar (3/4 cup)
  • Salt, coarse (1/2 teaspoon)
  • Vanilla extract, pure (1 teaspoon)
  • Dairy
  • Butter, unsalted (10 tablespoons)
  • Greek yogurt, plain (1/2 cup)
  • Refrigerated
  • Eggs, large (2)

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Published July 26, 2011 (1 year ago).

1 person saved this recipe.

Dana Derot

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