Nick Malgieri’s Chewy Oatmeal Raisin Cookie
- 1 cup flour (spoon flour into dry-measure cup and level off)
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 tablespoons unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup (packed) light brown sugar
- 1 large egg
- 1/4 cup unsweetened applesauce
- 1 teaspoon vanilla extract
- 1 1/3 cups rolled oats (not instant)
- 1/2 cup dark raisins (or dried cranberries)
- This recipe is vegetarian
- Produce
- Raisins, dark (1/2 cup)
- Breakfast Foods
- Rolled oats (1 1/3 cups)
- Canned Goods
- Applesauce, unsweetened (1/4 cup)
- Cooking & Baking
- Baking powder (1 teaspoon)
- Baking soda (1/2 teaspoon)
- Brown sugar, packed light (1/2 cup)
- Flour (1 cup)
- Granulated sugar (1/2 cup)
- Salt (1/2 teaspoon)
- Vanilla extract (1 teaspoon)
- Dairy
- Butter, unsalted (2 tablespoons)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on davidlebovitz.com
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Recipe Stats
Published November 3, 2006 (6 years ago).
18 people saved this recipe.
