No-knead Bread
Photo © Deb Perelman
- 3 cups all-purpose or bread flour, more for dusting
- 1/4 teaspoon instant yeast
- 1 1/4 teaspoons salt
- This recipe is vegan
- Cooking & Baking
- All-purpose or bread flour (3 cups)
- Instant yeast (1/4 teaspoon)
- Salt (1 1/4 teaspoons)
Preparation
Read recipe preparation on smittenkitchen.com
Social Stats
77.1Rating
1-100
1-100
20Tweets
381Facebook
Shares
Shares
4,205StumbleUpon
Views
Views
706PinterestPins
Recipe Stats
Published November 13, 2006 (6 years ago).
62 people saved this recipe.
