Nobu Black Cod with Miso
- 2-3 black cod fillets (about 1 lb)
- 1/4 cup sake
- 1/4 cup mirin
- 4 tablespoons white miso paste
- 3 tablespoons sugar
- Seafood
- Black cod fillets (about 1 lb) (2)
- Condiments
- Mirin (1/4 cup)
- White miso paste (4 tablespoons)
- Cooking & Baking
- Sugar (3 tablespoons)
- Beer, Wine & Liquor
- Sake (1/4 cup)
Preparation
Read recipe preparation on rasamalaysia.com
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Recipe Stats
Published April 7, 2007 (5 years ago).
39 people saved this recipe.
