Nutella Caramel Hazelnut Brownies
- 1/2 cup all purpose flour
- 1/4 teaspoon baking powder
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1 cup sugar
- 1/2 stick unsalted butter – room temperature
- 2 large fresh eggs
- 1 teaspoon pure vanilla extract
- 1/4 cup Caramel sauce – room temperature
- 1/4 cup Nutella – melted (approximately 15 seconds in microwave)
- Hazelnuts – roughly chopped to garnish
- Produce
- Hazelnuts (1)
- Condiments
- Caramel sauce (1/4 cup)
- Nutella (1/4 cup)
- Cooking & Baking
- All purpose flour (1/2 cup)
- Baking powder (1/4 teaspoon)
- Cocoa powder (1/3 cup)
- Salt (1/4 teaspoon)
- Sugar (1 cup)
- Vanilla extract, pure (1 teaspoon)
- Dairy
- Butter, unsalted (1/2 stick)
- Refrigerated
- Eggs, large fresh (2)
Preparation
Read recipe preparation on bellalimento.com
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Published March 14, 2010 (2 years ago).
566 people saved this recipe.
