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Okonomiyaki, Hiroshima Style
http://www.closetcooking.com/2011/10/okonomiyaki-hiroshima-style.h...
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Ingredients
categorized
original
1/2 cup all purpose flour
1/3 cup dashi or water
1 teaspoon oil
1 cup cabbage finely sliced
1 cup bean sprouts (optional)
1 cup shrimp, peeled, deviened and coarsely chopped (optional)
2 slices bacon, cut in half lengthwise
1 cup cooked yakisoba noodles
2 eggs
okonomiyaki sauce or Worcestershire sauce
mayonnaise
katsuobushi (bonito shavings)
green onion, sliced
aonori (dried seaweed powder)
Ingredients
categorized
original
Produce
Bean sprouts
(
1
cup
)
Cabbage
(
1
cup
)
Green onion
(
1
)
Seafood
Katsuobushi
(
1
)
Shrimp
(
1
cup
)
Meat
Bacon
(
2
slices
)
Condiments
Mayonnaise
(
1
)
Okonomiyaki sauce or worcestershire sauce
(
1
)
Cooking & Baking
All purpose flour
(
1/2
cup
)
Oil
(
1
teaspoon
)
Pasta & Grains
Yakisoba noodles, cooked
(
1
cup
)
Drinks
Dashi or water
(
1/3
cup
)
Refrigerated
Eggs
(
2
)
Other
aonori (dried seaweed powder)
Preparation
Read recipe preparation on
closetcooking.com
Closet Cooking
www.closetcooking.com
All 1,474 recipes
Social Stats
60.0
Rating
1-100
12
Tweets
155
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Shares
9
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Views
185
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Recipe Stats
Published October 4, 2011 (1 year ago).
44 people saved this recipe.
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