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Olive Oil Pasta with Walnuts, Lentils, and Red Peppers
http://ohsheglows.com/2011/03/07/olive-oil-pasta-with-walnuts-lent...
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Ingredients
categorized
original
1 serving (3oz) spaghetti
1/4 cup chopped walnuts, dry toasted
1/2 cup + 1-2 tbsp medium heat salsa
1.5-2 tbsp good quality extra virgin olive oil
2-2.5 tbsp nutritional yeast (gives it a creaminess)
1-1.5 tbsp ketchup
1/2 tsp garlic powder, or to taste
1/2 tsp dried basil
1/4 tsp black pepper
1/2 tsp kosher salt, or to taste
Pinch red pepper flakes
1/4-1/2 cup chopped red pepper (optional)
1/2 cup spinach
1/3 cup cooked lentils
Ingredients
categorized
original
This recipe is
vegan
Produce
Basil, dried
(
1/2
tsp
)
Garlic powder
(
1/2
tsp
)
Lentils, cooked
(
1/3
cup
)
Spinach
(
1/2
cup
)
Walnuts, toasted dry
(
1/4
cup
)
Condiments
Heat salsa, medium
(
9/16
cup
)
Ketchup
(
1
tbsp
)
Cooking & Baking
Black pepper
(
1/4
tsp
)
Kosher salt
(
1/2
tsp
)
Nutritional yeast
(
2
tbsp
)
Olive oil, good quality extra virgin
(
1 1/2
tbsp
)
Red pepper
(
1/4
cup
)
Red pepper flakes
(
1
Pinch
)
Pasta & Grains
Spaghetti
(
1
serving
)
Preparation
Read recipe preparation on
ohsheglows.com
Oh She Glows
ohsheglows.com
All 391 recipes
Social Stats
66.4
Rating
1-100
22
Tweets
162
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Shares
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Views
1,805
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Recipe Stats
Published March 7, 2011 (1 year ago).
1 person saved this recipe.
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