Orange Mini-Muffins with Brown Sugar Glaze
- 2 sticks Salted Butter, Softened
- 1 cup White Sugar
- 2 cups Flour
- 2 whole Eggs
- 1 cup Buttermilk
- 1 teaspoon Baking Soda
- 2 whole Oranges, Juiced And Zested
- 1 cup Brown Sugar (lightly Packed)
- This recipe is vegetarian
- Produce
- Oranges, whole (2)
- Cooking & Baking
- Baking soda (1 teaspoon)
- Brown sugar, lightly Packed (1 cup)
- Flour (2 cups)
- White sugar (1 cup)
- Dairy
- Butter, Salted (2 sticks)
- Buttermilk (1 cup)
- Refrigerated
- Eggs, whole (2)
Preparation
Read recipe preparation on thepioneerwoman.com
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Recipe Stats
Published June 22, 2007 (5 years ago).
11 people saved this recipe.
