Orzo with Plum Tomatoes and Oregano
- 1 cup orzo
- 2 garlic cloves, slivered
- 1 tablespoon extra-virgin olive oil
- 2 plum tomatoes, seeded and coarsely chopped
- 1 tablespoon fresh oregano
- 1 tablespoon lemon juice
- Kosher salt and freshly ground black pepper
- This recipe is vegan
- Produce
- Oregano, fresh (1 tablespoon)
- Plum tomatoes (2)
- Cooking & Baking
- Garlic cloves (2)
- Kosher salt and freshly ground black pepper (1)
- Olive oil, extra-virgin (1 tablespoon)
- Pasta & Grains
- Orzo (1 cup)
- Drinks
- Lemon juice (1 tablespoon)
Preparation
Read recipe preparation on wholeliving.com
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Published March 8, 2012 (11 months ago).
18 people saved this recipe.
