PW’s Mother-in-Law’s Christmas Rum Cake
- 1 box (about 18 Oz.) Yellow Cake Mix
- 1 package (3.5 Oz.) INSTANT Vanilla Pudding Mix
- 4 whole Eggs
- ½ cups Cold Water
- ½ cups Canola Oil
- ½ cups Rum (dark Or Light Is Fine)
- 1 cup Chopped Pecans
- Brown Sugar (optional)
- GLAZE
- 1-½ stick Butter
- ¼ cups Water
- 1-½ cup Sugar
- ¾ cups Rum
- Produce
- Pecans (1 cup)
- Cooking & Baking
- Brown sugar (1)
- Cake mix, Yellow (1 box)
- Canola oil (1/2 cups)
- Glaze (1)
- Sugar (1 1/2 cup)
- Vanilla pudding mix, INSTANT (1 package)
- Drinks
- Water (3/4 cups)
- Dairy
- Butter (1 1/2 stick)
- Refrigerated
- Eggs, whole (4)
- Beer, Wine & Liquor
- Rum (3/4 cups)
- Other
- ½ cups Rum (dark Or Light Is Fine)
Preparation
Read recipe preparation on thepioneerwoman.com
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Recipe Stats
Published December 8, 2008 (4 years ago).
43 people saved this recipe.
