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Pan-Roasted Whole Branzino
http://www.seriouseats.com/recipes/2012/02/pan-roasted-whole-branz...
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Ingredients
categorized
original
2 whole branzino or other white-fleshed fish, about 3 pounds total, descaled and cleaned
Salt and pepper
2 tablespoons canola or other neutral oil
1 lemon, halved
4 tablespoons butter
1 tablespoon chopped parsley
3 sprigs rosemary, thyme, or other mixed herbs
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Lemon
(
1
)
Parsley
(
1
tablespoon
)
Rosemary
(
3
sprigs
)
Seafood
Branzino or other white-fleshed fish, whole
(
2
)
Cooking & Baking
Canola or other neutral oil
(
2
tablespoons
)
Salt and pepper
(
1
)
Dairy
Butter
(
4
tablespoons
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,555 recipes
Social Stats
30.0
Rating
1-100
8
Tweets
1
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Views
17
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Recipe Stats
Published February 28, 2012 (11 months ago).
10 people saved this recipe.
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