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Pan Sauce for Roasted Chicken
http://www.seriouseats.com/recipes/2011/09/pan-sauce-for-roasted-c...
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Ingredients
categorized
original
Rustic Sauce
1/2 Spanish onion, thinly sliced
1 carrot, thinly sliced
1/2 cup white wine
Refined Sauce
2 tablespoons butter
1 shallot, minced
2 teaspoons minced fresh tarragon
1 teaspoon minced fresh parsley
1 teaspoon minced fresh chives
Squeeze of lemon (optional)
2 teaspoons Dijon mustard (optional)
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Carrot
(
1
)
Chives, fresh
(
1
teaspoon
)
Lemon
(
1
Squeeze
)
Parsley, fresh
(
1
teaspoon
)
Shallot
(
1
)
Spanish onion
(
1/2
)
Tarragon, fresh
(
2
teaspoons
)
Condiments
Dijon mustard
(
2
teaspoons
)
Refined sauce
(
1
)
Rustic sauce
(
1
)
Dairy
Butter
(
2
tablespoons
)
Beer, Wine & Liquor
White wine
(
1/2
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
40.2
Rating
1-100
32
Tweets
2
Facebook
Shares
9
StumbleUpon
Views
10
PinterestPins
Recipe Stats
Published September 27, 2011 (1 year ago).
19 people saved this recipe.
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