Pancit Bihon Recipe (Filipino Fried Rice Noodles)
- 8 ounces “Excellent” brand rice sticks
- 2-3 pieces chicken thighs or drumsticks
- 1 small green cabbage (shredded in 1/2 inch pieces)
- 2-3 medium carrots (either shredded or chopped thinly crosswise)
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 1/2 pound shrimp (shelled and deveined)
- 1 tablespoon canola oil
- 2 tablespoons dark soy sauce
- 1 tablespoon fish sauce (optional, add 1 tablespoon soy sauce if not adding fish sauce)
- Freshly ground black pepper
- Lemon wedge
- Chopped scallions
- Chili garlic oil
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Carrots, medium (2)
- Garlic (2 cloves)
- Green cabbage, small (1)
- Lemon, wedge (1)
- Onion, small (1)
- Scallions (1)
- Seafood
- Shrimp (1/2 pound)
- Meat
- Chicken thighs or drumsticks (2 pieces)
- Condiments
- Fish sauce (1 tablespoon)
Soy sauce, dark (2 tablespoons)
- Cooking & Baking
- Black pepper, Freshly ground (1)
- Canola oil (1 tablespoon)
- Chili garlic oil (1)
- Pasta & Grains
- Brand rice sticks, Excellent (8 ounces)
Preparation
Read recipe preparation on rasamalaysia.com
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Recipe Stats
Published January 5, 2010 (3 years ago).
13 people saved this recipe.
