Papa, an African staple (Lesotho)
- 1/2 cup white grits
- 1 1/4-1 1/2 cups stock (your preference)
- salt
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Breakfast Foods
- Grits, white (1/2 cup)
- Canned Goods
Stock (1 1/4 cups)
- Cooking & Baking
- Salt (1)
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Published December 12, 2011 (1 year ago).
21 people saved this recipe.
