Parmesan and Black Pepper Biscuits
- 1 cup of flour
- 1 1/4 tsp baking powder
- 1/2 tsp freshly cracked pepper
- 1/4 tsp salt
- 2 tbsp cold butter, cut into small pieces
- 1/4 cup + 2 tbsp of low fat buttermilk
- 1 1/2 tbsp honey
- 1/4 cup of fresh Parmesan, grated
- This recipe is vegetarian
- Cooking & Baking
- Baking powder (1 1/4 tsp)
- Flour (1 cup)
- Honey (1 1/2 tbsp)
- Pepper, freshly cracked (1/2 tsp)
- Salt (1/4 tsp)
- Dairy
- Butter (2 tbsp)
- Buttermilk, low fat (3/8 cup)
- Parmesan, fresh grated (1/4 cup)
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Published October 27, 2011 (1 year ago).
27 people saved this recipe.
