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Pasta with Goat Cheese, Lemon, and Asparagus

http://www.bonappetit.com/recipes/2009/06/pasta_with_goat_cheese_l...
  • Ingredients
  • categorized
  • original
  • Produce
  • Asparagus spears, slender (1 pound)
  • Lemon peel (1 tablespoon)
  • Tarragon plus, fresh sprigs (2 teaspoons)
  • Cooking & Baking
  • Olive oil (1/4 cup)
  • Pasta & Grains
  • Fusilli or rotini (1 pound)
  • Other
  • 1 5- to 5 1/2-ounce log soft fresh goat cheese

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Recipe Stats

Published June 1, 2009 (3 years ago).

11 people saved this recipe.

Gary Kurdyla
MaryFrancis Murphy
Michael Dobric
Rachel Majich
Lauren Stair
Sara
Monique Moreaux
Kim Hong
Pascale Lachapelle
SJ Gray
Julia Cirone

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