Pastina Stars with Butter and Milk
- 1 cup “little stars” pastina or other tiny pastina shapes
- 3 teaspoons salt
- 3 tablespoons unsalted butter
- 1/2 cup warm milk, plus more if desired
- This recipe is vegetarian
- Cooking & Baking
- Salt (3 teaspoons)
- Pasta & Grains
- Little stars” pastina or other tiny pastina shapes (1 cup)
- Dairy
- Butter, unsalted (3 tablespoons)
- Milk (1/2 cup)
Preparation
Read recipe preparation on leitesculinaria.com
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Recipe Stats
Published November 29, 2011 (1 year ago).
33 people saved this recipe.
