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Pea, Bacon and Pecornio
http://www.seriouseats.com/recipes/2012/06/tony-mantuanos-pea-baco...
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Ingredients
categorized
original
6 strips bacon, cut crosswise into 1/2-inch pieces
1/3 cup plus 2 tablespoons extra virgin olive oil
2 slices bread, crusts removed, chopped into 1/4-inch cubes
sea salt
1 cup fresh peas
1 cup sugar snap peas, ends trimmed
1/2 cup pea shoots, cut in half
1/2 cup pea sprouts
1 tablespoon fresh lemon juice
12 thin slices Pecorino Romano cheese
Ingredients
categorized
original
Produce
Pea shoots
(
1/2
cup
)
Pea sprouts
(
1/2
cup
)
Peas, fresh
(
1
cup
)
Sugar snap peas
(
1
cup
)
Meat
Bacon
(
6
strips
)
Cooking & Baking
Olive oil, extra virgin
(
1/2
cup
)
Sea salt
(
1
)
Bread & Baked Goods
Bread
(
2
slices
)
Drinks
Lemon juice, fresh
(
1
tablespoon
)
Dairy
Pecorino romano cheese
(
12
thin slices
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
37.6
Rating
1-100
11
Tweets
0
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1
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Views
92
PinterestPins
Recipe Stats
Published June 18, 2012 (8 months ago).
29 people saved this recipe.
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