Punchfork has been acquired by Pinterest! Read the announcement. Site shutdown: March 15th, 2013

Pea and Radish Salad with Goat Cheese

http://www.bonappetit.com/recipes/2011/04/pea_and_radish_salad_wit...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free
  • Produce
  • Edamame, fresh or frozen (1 cup)
  • Pea sprouts or pea tendrils (1 1/2 cups)
  • Peas, fresh (1 cup)
  • Radishes, red (4)
  • Sugar snap peas (1 cup)
  • Condiments
  • Dijon mustard (1 tablespoon)
  • Red wine vinegar (1 tablespoon)
  • Cooking & Baking
  • Hazelnut vegetable oil (2 tablespoon)
  • Olive oil, extra-virgin (2 tablespoons)
  • Sea salt, Fine (1)
  • Dairy
  • Goat cheese, soft fresh (1 5- to 6-ounce package)

Social Stats

32.2Rating
1-100
2Tweets
13Facebook
Shares
0StumbleUpon
Views
58Pinterest
Pins

Recipe Stats

Published April 1, 2011 (1 year ago).

2 people saved this recipe.

Kim Hong
maisy baker

Share Recipe

Link