Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Peach Blueberry Pie
http://joythebaker.com/2011/08/peach-blueberry-pie/
Like
Ingredients
categorized
original
2 1/2 cup all-purpose flour
2 tablespoons sugar
3/4 teaspoon salt
1 cup (2 sticks) unsalted butter, cold, cut into cubes
5 tablespoons plus 2 teaspoons ice cold water
1 teaspoon apple cider vinegar
about 3 pounds ripe peaches
1 cup fresh blueberries
1/2 to 2/3 cups granulated sugar (depending on the sweetness of your peaches)
1 teaspoon ground cinnamon
scant 1/2 teaspoon ground nutmeg
1/8 teaspoon ground ginger
1/8 teaspoon ground coriander
3 tablespoons all-purpose flour
1 tablespoon cornstarch
2 teaspoon fresh lemon juice
1 egg, beaten, for egg wash
2 tablespoons sugar and 1/2 teaspoon ground cinnamon, for topping crust before baking
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Blueberries, fresh
(
1
cup
)
Coriander, ground
(
1/8
teaspoon
)
Ginger, ground
(
1/8
teaspoon
)
Peaches, ripe
(
3
pounds
)
Condiments
Apple cider vinegar
(
1
teaspoon
)
Cooking & Baking
Cinnamon, ground
(
1
teaspoon
)
Cornstarch
(
1
tablespoon
)
Flour
(
2 11/16
cup
)
Granulated sugar
(
1/2
cups
)
Nutmeg, ground
(
1/2
scant teaspoon
)
Salt
(
3/4
teaspoon
)
Sugar
(
2
tablespoons
)
Sugar and
(
2
tablespoons
)
Drinks
Lemon juice, fresh
(
2
teaspoon
)
Water
(
5 2/3
tablespoons
)
Dairy
Butter, unsalted
(
1
cup
)
Refrigerated
Egg
(
1
)
Preparation
Read recipe preparation on
joythebaker.com
Joy the Baker
joythebaker.com
All 477 recipes
Social Stats
79.5
Rating
1-100
41
Tweets
445
Facebook
Shares
6,078
StumbleUpon
Views
463
PinterestPins
Recipe Stats
Published August 15, 2011 (1 year ago).
40 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API