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Peach Pie
http://www.twopeasandtheirpod.com/peach-pie/
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Ingredients
categorized
original
2 1/2 cups all-purpose Gold Medal flour
1 tablespoon sugar
1 teaspoon salt
1 cup unsalted butter, cold and cut into cubes
1/2 cup buttermilk, cold
1-2 tablespoons water, cold
1 large egg, beaten, for the egg wash
Turbinado sugar, for sprinkling on top of pie
8 cups sliced peaches, skin removed
1/2 cup granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3-4 tablespoons cornstarch, depending on how juicy your peaches are
1/2 teaspoon vanilla extract
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Peaches
(
8
cups
)
Cooking & Baking
All-purpose gold medal flour
(
2 1/2
cups
)
Cinnamon, ground
(
1
teaspoon
)
Cornstarch
(
3
tablespoons
)
Granulated sugar
(
1/2
cup
)
Nutmeg, ground
(
1/4
teaspoon
)
Salt
(
1
teaspoon
)
Sugar
(
1
tablespoon
)
Turbinado sugar
(
1
)
Vanilla extract
(
1/2
teaspoon
)
Drinks
Water
(
1
tablespoons
)
Dairy
Butter, unsalted
(
1
cup
)
Buttermilk
(
1/2
cup
)
Refrigerated
Egg, large
(
1
)
Preparation
Read recipe preparation on
twopeasandtheirpod.com
Two Peas & Their Pod
www.twopeasandtheirpod.com
All 569 recipes
Social Stats
72.9
Rating
1-100
26
Tweets
22
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Shares
708
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Views
2,264
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Recipe Stats
Published September 14, 2012 (5 months ago).
163 people saved this recipe.
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