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Peach Pies in a Jar
http://www.tablespoon.com/recipes/peach-pies-in-a-jar-recipe/1/
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Ingredients
categorized
original
1 box Pillsbury refrigerated pie crusts (2 crusts)
4 large, ripe (but not mushy) peaches, peeled, pitted and sliced
1/4 cup sugar
1 Tbsp lemon juice
1/4 tsp. salt
1/2 tsp. vanilla
1/4 tsp. nutmeg (optional)
1 Tbsp cornstarch (or ground instant tapioca)
sugar for top of pies (turbinado, or raw sugar, works well for this)
toppings as desired
4 (4 oz.) wide-mouth canning jars
Ingredients
categorized
original
Cooking & Baking
Cornstarch
(
1
Tbsp
)
Nutmeg
(
1/4
tsp.
)
Salt
(
1/4
tsp.
)
Sugar
(
1/4
cup
)
Sugar
(
1
)
Toppings as desired
(
1
)
Vanilla
(
1/2
tsp.
)
Bread & Baked Goods
Pillsbury pie crusts, refrigerated
(
1
box
)
Drinks
Lemon juice
(
1
Tbsp
)
Other
4 (4 oz.) wide-mouth canning jars
4 large, ripe (but not mushy) peaches, peeled, pitted and sliced
Preparation
Read recipe preparation on
tablespoon.com
Tablespoon
www.tablespoon.com
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Social Stats
33.3
Rating
1-100
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Tweets
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Views
86
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Recipe Stats
Published March 14, 2012 (11 months ago).
10 people saved this recipe.
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