Peanut Butter Crunch Apples
- 6 Granny Smith apples
- 6 wooden sticks
- 1 (14 ounce) package individually wrapped caramels, unwrapped
- 2 tablespoons water
- 1/2 teaspoon vanilla extract
- 3 cups chopped peanut butter filled sandwich cookies
- 4 ounces milk chocolate, chopped
- 4 ounces white chocolate, chopped
- Produce
- Granny smith apples (6)
- Cooking & Baking
- Individually wrapped caramels (1 (14 ounce) package)
- Milk chocolate (4 ounces)
- Vanilla extract (1/2 teaspoon)
- White chocolate (4 ounces)
- Snacks
- Peanut butter filled sandwich cookies (3 cups)
- Drinks
- Water (2 tablespoons)
- Other
- 6 wooden sticks
Preparation
Read recipe preparation on allrecipes.com
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Recipe Stats
Published October 11, 2006 (6 years ago).
2 people saved this recipe.
