Peanut Butter Honey Ice Cream
- 2 cups half and half
- 1 cup smooth peanut butter
- 1/2 cup honey
- 1/4 cup sugar
- Kosher salt to taste
- This recipe is vegetarian
- This recipe is gluten-free
- Condiments
- Peanut butter, smooth (1 cup)
- Cooking & Baking
- Honey (1/2 cup)
- Kosher salt (1)
- Sugar (1/4 cup)
- Dairy
- Half and half (2 cups)
Preparation
Read recipe preparation on seriouseats.com
Social Stats
70.8Rating
1-100
1-100
20Tweets
47Facebook
Shares
Shares
1StumbleUpon
Views
Views
6,430PinterestPins
Recipe Stats
Published September 14, 2012 (5 months ago).
298 people saved this recipe.
