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Pear Polenta Muffins

http://glutenfreegoddess.blogspot.com/2008/08/pear-polenta-muffins...
  • Ingredients
  • categorized
  • original
  • This recipe is vegan
  • This recipe is gluten-free
  • Produce
  • Banana, soft ripe (1)
  • Pears, ripe (2 cups)
  • Cooking & Baking
  • Baking powder (1 tablespoon)
  • Bob's red mill cornmeal, Gluten-Free (3/4 cup)
  • Bourban vanilla extract (1 tablespoon)
  • Cinnamon, ground (1 teaspoon)
  • Olive oil, light (1/4 cup)
  • Rice flour or sorghum flour (3/4 cup)
  • Sea salt (1 teaspoon)
  • Sugar, organic brown or raw (2/3 cup)
  • Sugar, organic raw (1 sprinkle)
  • Tapioca starch (1/4 cup)
  • Refrigerated
  • Hemp or rice milk (1/3 cup)

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Published August 20, 2008 (4 years ago).

5 people saved this recipe.

Shiri Kaylen Burah
m w
anna luongo
Annalise Trunzo
George Severnini

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