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Pecan, Bourbon and Cane Syrup Ham

http://www.foodrepublic.com/2012/11/06/pecan-bourbon-and-cane-syru...
  • Ingredients
  • categorized
  • original
  • Produce
  • Garlic (5 cloves)
  • Pecans (3/4 cup)
  • Sage (1 tablespoon)
  • Satsuma, wedges orange (1)
  • Condiments
  • Dijon mustard (1 tablespoon)
  • Cooking & Baking
  • Brown sugar, firmly packed light (1/4 cup)
  • Cane syrup (1/2 cup)
  • Olive oil, extra-virgin (3 tablespoons)
  • Pepper, freshly ground (1 teaspoon)
  • Salt (1 teaspoon)
  • Beer, Wine & Liquor
  • Bourbon (1/4 cup)
  • Other
  • 1 (10-11 pound) fresh bone-in ham (butt portion)

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Recipe Stats

Published November 6, 2012 (3 months ago).

56 people saved this recipe.

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