Pecan Butterballs
- 2 cups all purpose flour
- 1/2 teaspoon salt
- 8 tablespoons unsalted butter, at room temperature
- 1/4 cup sugar
- 2 teaspoons vanilla extract
- 2 cups chopped pecans
- Confectioners' sugar
- This recipe is vegetarian
- Produce
- Pecans (2 cups)
- Cooking & Baking
- All purpose flour (2 cups)
- Confectioners' sugar (1)
- Salt (1/2 teaspoon)
- Sugar (1/4 cup)
- Vanilla extract (2 teaspoons)
- Dairy
- Butter, unsalted (8 tablespoons)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published January 4, 2012 (1 year ago).
37 people saved this recipe.
