Peppermint Mocha Kahlua Truffles
- 12 ounces semi chocolate, chopped
- 3 tablespoons unsalted butter
- 1/3 cup heavy cream
- 1 teaspoon vanilla extract
- 3 tablespoons Kahlua Peppermint Mocha liqueur
- 1/2 cup Andes Peppermint Crunch Baking Chips, chopped
- chocolate jimmies, optional
- Cooking & Baking
- Chocolate jimmies (1)
- Semi chocolate (12 ounces)
- Vanilla extract (1 teaspoon)
- Dairy
- Butter, unsalted (3 tablespoons)
- Heavy cream (1/3 cup)
- Desserts
- Andes peppermint crunch baking chips (1/2 cup)
- Beer, Wine & Liquor
- Kahlua peppermint mocha liqueur (3 tablespoons)
Preparation
Read recipe preparation on mybakingaddiction.com
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Recipe Stats
Published December 19, 2011 (1 year ago).
133 people saved this recipe.
