Perfect Brownies
- Non-stick cooking spray (or butter) for greasing pan
- 5 ounces 70% bittersweet chocolate, finely chopped
- 8 tablespoons (4 ounces) unsalted butter
- 3/4 cup (3 3/4 ounces) all-purpose flour
- 2 tablespoons cocoa powder
- 1 cup (7 ounces) granulated sugar
- 2 large eggs
- 1 large yolk
- 1/4 teaspoon plus 1/8 teaspoon salt
- 1 1/2 teaspoons pure vanilla extract
- 1/2 cup walnuts, chopped
- This recipe is vegetarian
- Produce
- Walnuts (1/2 cup)
- Cooking & Baking
- 70% bittersweet chocolate (5 ounces)
- All-purpose flour (3/4 cup)
- Cocoa powder (2 tablespoons)
- Cooking spray, Non-stick (1)
- Granulated sugar (1 cup)
- Salt (3/8 teaspoon)
- Vanilla extract, pure (1 1/2 teaspoons)
- Dairy
- Butter, unsalted (8 tablespoons)
- Refrigerated
- Eggs, large (2)
- Yolk, large (1)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published April 25, 2012 (10 months ago).
57 people saved this recipe.
