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Pesto-Roasted Veggie Sandwiches
http://ohmyveggies.com/improvisational-cookery-pesto-roasted-veggi...
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Ingredients
categorized
original
2 tbsp. pesto
2 tbsp. olive oil
1 small onion, cut into 1/4 in. thick rings
1 small zucchini, sliced lengthwise
1 small yellow squash, sliced lengthwise
1 large portabella mushroom, sliced into 1/4 in. wide strips
salt and pepper to taste
8 slices sourdough bread
1/2 c. shredded Parmesan cheese
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Onion, small
(
1
)
Portabella mushroom, large
(
1
)
Yellow squash, small
(
1
)
Zucchini, small
(
1
)
Condiments
Pesto
(
2
tbsp.
)
Cooking & Baking
Olive oil
(
2
tbsp.
)
Salt and pepper
(
1
)
Bread & Baked Goods
Sourdough bread
(
8
slices
)
Dairy
Parmesan cheese
(
1/2
c.
)
Preparation
Read recipe preparation on
ohmyveggies.com
Oh My Veggies
ohmyveggies.com
All 190 recipes
Social Stats
22.6
Rating
1-100
0
Tweets
3
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Views
38
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Recipe Stats
Published May 16, 2011 (1 year ago).
7 people saved this recipe.
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