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Pickled Okra
http://www.simplyrecipes.com/recipes/pickled_okra/
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Ingredients
categorized
original
1 1/2 pounds of fresh okra (3 1/2 to 4 inches long)
4 large garlic cloves, peeled
4 1/4-inch thick slices of lemon
2 cups cider vinegar (5% acidity)
2 cups water
3 Tbsp kosher salt
1 Tbsp sugar
2 Tbsp mustard seeds
1 Tbsp coriander seeds
1 tablespoon red pepper flakes
1 teaspoon fennel seeds
1 teaspoon celery seeds
1 teaspoon black peppercorns
4 pint canning jars, lids, and screw bands.
A large (at least 16 qt) pot for canning
Ingredients
categorized
original
Produce
Lemon
(
1
thick 4 1/4-inch thick slices
)
Okra, fresh
(
1 1/2
pounds
)
Condiments
Cider vinegar
(
2
cups
)
Cooking & Baking
Celery seeds
(
1
teaspoon
)
Coriander seeds
(
1
Tbsp
)
Fennel seeds
(
1
teaspoon
)
Garlic cloves, large
(
4
)
Kosher salt
(
3
Tbsp
)
Mustard seeds
(
2
Tbsp
)
Peppercorns, black
(
1
teaspoon
)
Red pepper flakes
(
1
tablespoon
)
Sugar
(
1
Tbsp
)
Drinks
Water
(
2
cups
)
Other
A large (at least 16 qt) pot for canning
4 pint canning jars, lids, and screw bands.
Preparation
Read recipe preparation on
simplyrecipes.com
Simply Recipes
www.simplyrecipes.com
All 1,305 recipes
Social Stats
74.8
Rating
1-100
99
Tweets
238
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Shares
1
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Views
459
PinterestPins
Recipe Stats
Published September 13, 2012 (5 months ago).
69 people saved this recipe.
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