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Pineapple Upside-Down Cake with Toasted Coconut Ice Cream
http://www.amateurgourmet.com/2012/04/pineapple-upside-down-cake-w...
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Ingredients
categorized
original
1 cup dried shredded coconut, preferably unsweetened
1 cup whole milk
2 cups heavy cream
3/4 cup sugar
Big pinch of salt
1 vanilla bean, split in half lengthwise
5 large egg yolks
1/2 teaspoon vanilla extract or 1 teaspoon rum
Ingredients
categorized
original
Produce
Coconut, dried
(
1
cup
)
Cooking & Baking
Salt
(
1
Big pinch
)
Sugar
(
3/4
cup
)
Vanilla bean
(
1
)
Dairy
Heavy cream
(
2
cups
)
Whole milk
(
1
cup
)
Refrigerated
Egg yolks, large
(
5
)
Beer, Wine & Liquor
Vanilla extract or 1 teaspoon rum
(
1/2
teaspoon
)
Preparation
Read recipe preparation on
amateurgourmet.com
The Amateur Gourmet
www.amateurgourmet.com
All 97 recipes
Social Stats
60.7
Rating
1-100
24
Tweets
57
Facebook
Shares
9
StumbleUpon
Views
147
PinterestPins
Recipe Stats
Published April 17, 2012 (10 months ago).
89 people saved this recipe.
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