Pink Velvet Cake Popovers
- 3 Tablespoons butter
- 3 eggs
- 1/2 cup milk
- 1/2 cup buttermilk
- red or pink food coloring, if desired
- 1/3 cup sugar
- 1 cup All Purpose Flour
- 2 tablespoons unsweetened cocoa powder
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- Cream Cheese Icing
- Sprinkles
- This recipe is vegetarian
- Cooking & Baking
- All purpose flour (1 cup)
- Cocoa powder, unsweetened (2 tablespoons)
- Cream cheese icing (1)
- Red or pink food coloring (1)
- Salt (1/2 teaspoon)
- Sprinkles (1)
- Sugar (1/3 cup)
- Vanilla extract (2 teaspoons)
- Dairy
- Butter (3 Tablespoons)
- Buttermilk (1/2 cup)
- Milk (1/2 cup)
- Refrigerated
- Eggs (3)
Preparation
Read recipe preparation on doughmesstic.com
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Recipe Stats
Published February 9, 2012 (1 year ago).
30 people saved this recipe.
