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Pistachio Brittle Cheesecake
http://www.bonappetit.com/recipes/1999/12/pistachio_brittle_cheese...
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Ingredients
categorized
original
1 5 1/2-ounce package shortbread cookies
1/2 cup natural unsalted pistachios
1/4 cup sugar
1/4 cup (1/2 stick) chilled unsalted butter, diced
3 8-ounce packages cream cheese, room temperature
1 1/4 cups sugar
1 teaspoon ground cardamom
4 large eggs, room temperature
2 1/4 cups sour cream
1/2 cup pear nectar
2 tablespoons all purpose flour
2 teaspoons vanilla extract
5 ounces good-quality white chocolate (such as Lindt or Baker's), finely chopped
Pistachio Brittle
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Pistachios, natural unsalted
(
1/2
cup
)
Cooking & Baking
All purpose flour
(
2
tablespoons
)
Cardamom, ground
(
1
teaspoon
)
Sugar
(
1 1/2
cup
)
Vanilla extract
(
2
teaspoons
)
White chocolate, good-quality
(
5
ounces
)
Snacks
Shortbread cookies
(
1
5 1/2-ounce package
)
Drinks
Pear nectar
(
1/2
cup
)
Dairy
Butter, unsalted
(
1/4
cup
)
Cream cheese
(
3
8-ounce packages
)
Sour cream
(
2 1/4
cups
)
Refrigerated
Eggs, large
(
4
)
Desserts
Pistachio brittle
(
1
)
Preparation
Read recipe preparation on
bonappetit.com
Bon Appetit
www.bonappetit.com
All 4,343 recipes
Social Stats
26.0
Rating
1-100
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Tweets
29
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Views
18
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Recipe Stats
Published December 1, 1999 (13 years ago).
4 people saved this recipe.
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