Poppin' Fresh Barbecups
- 1 lb. lean ground beef
- 1/2 cup barbecue sauce
- 1/4 cup chopped onion
- 1 to 2 tablespoons brown sugar
- 1 (12-oz.) can Pillsbury Golden Layers Refrigerated Buttermilk or Flaky Biscuits
- 2 oz. (1/2 cup) shredded Cheddar or American cheese
- Produce
- Onion (1/4 cup)
- Meat
- Ground beef, lean (1 lb.)
- Condiments
- Barbecue sauce (1/2 cup)
- Cooking & Baking
- Brown sugar (1 tablespoons)
- Bread & Baked Goods
- Pillsbury golden layers refrigerated buttermilk or flaky biscuits (1 (12-oz.) can)
- Dairy
- Cheddar or american cheese (2 oz.)
Preparation
Read recipe preparation on tablespoon.com
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Recipe Stats
Published March 27, 2012 (11 months ago).
62 people saved this recipe.
