Pork Chops with a Maple Sauce
- 3 tsp olive oil (divided)
- 1/2 sweet yellow onion, sliced
- 3 pork chops, 1/2 inch thick
- Sea salt and freshly cracked pepper, to taste
- 1/2 tbsp butter
- 1/2 cup of diced yellow onion
- 1/2 tsp chili powder
- 1 tbsp apple cider vinegar
- 1/4 cup of maple syrup
- 1/4 cup of water
- 1 tbsp Worcestershire sauce
- 1/2 tbsp flour, to thicken
- Produce
- Yellow onion, sweet (1/2)
- Yellow onion (1/2 cup)
- Meat
- Pork chops (3)
- Condiments
- Apple cider vinegar (1 tbsp)
- Worcestershire sauce (1 tbsp)
- Cooking & Baking
- Chili powder (1/2 tsp)
- Flour (1/2 tbsp)
- Maple syrup (1/4 cup)
- Olive oil (3 tsp)
- Sea salt and freshly cracked pepper (1)
- Drinks
- Water (1/4 cup)
- Dairy
- Butter (1/2 tbsp)
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Recipe Stats
Published September 7, 2012 (5 months ago).
112 people saved this recipe.
