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Pork Ramen Soup
http://www.biggirlssmallkitchen.com/2012/10/pork-ramen-soup.html
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Ingredients
categorized
original
1 tablespoon canola oil
2 boneless pork chops (1/2 inch thick; about 1/2 pound total)
kosher salt and black pepper
8 scallions, sliced, white and green parts separated
1 2-inch piece fresh ginger, peeled and sliced
6 cups low-sodium chicken broth (preferably homemade)
1 tablespoon white wine or mirin
2 3-ounce packages ramen noodles (discard the seasoning packets)
1 tablespoon soy sauce
2 teaspoons rice wine vinegar
1 large carrot, grated
2 radishes, halved and thinly sliced
1/2 cup fresh cilantro leaves
Ingredients
categorized
original
Produce
Carrot, large
(
1
)
Cilantro, fresh leaves
(
1/2
cup
)
Ginger, fresh
(
1
2-inch piece
)
Radishes
(
2
)
Scallions
(
8
)
Meat
Pork chops (1/2 inch, boneless
(
2
)
Canned Goods
Chicken broth, low-sodium
(
6
cups
)
Condiments
Rice wine vinegar
(
2
teaspoons
)
Soy sauce
(
1
tablespoon
)
White wine or mirin
(
1
tablespoon
)
Cooking & Baking
Canola oil
(
1
tablespoon
)
Kosher salt and black pepper
(
1
)
Pasta & Grains
Ramen noodles
(
2
3-ounce packages
)
Preparation
Read recipe preparation on
biggirlssmallkitchen.com
Big Girls Small Kitchen
www.biggirlssmallkitchen.com
All 586 recipes
Social Stats
53.2
Rating
1-100
8
Tweets
16
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Shares
1
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Views
522
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Recipe Stats
Published October 11, 2012 (3 months ago).
65 people saved this recipe.
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