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Potato Chowder
http://www.smithbites.com/2012/10/potato-chowder/
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Ingredients
categorized
original
2 Tablespoons Extra-Virgin Olive Oil
1 Tablespoon butter
1 small onion, finely chopped (approx ½ cup)
6 cups chopped Yukon Gold potatoes, larger bite-size chunks
2 cloves garlic, left whole, skins on (you’ll fish them out later)
6 cups whole milk
1 cup half-and-half
Chives for garnish
Salt/pepper to taste
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Chives
(
1
)
Garlic
(
2
cloves
)
Onion, finely chopped (approx 1/2 cup), small
(
1
)
Yukon gold potatoes
(
6
cups
)
Cooking & Baking
Olive oil, Extra-Virgin
(
2
Tablespoons
)
Salt/pepper
(
1
)
Dairy
Butter
(
1
Tablespoon
)
Half-and-half
(
1
cup
)
Whole milk
(
6
cups
)
Preparation
Read recipe preparation on
smithbites.com
Smith Bites
www.smithbites.com
All 100 recipes
Social Stats
52.5
Rating
1-100
12
Tweets
4
Facebook
Shares
361
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Views
105
PinterestPins
Recipe Stats
Published October 2, 2012 (4 months ago).
152 people saved this recipe.
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