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Potato-Leek Soup

http://www.davidlebovitz.com/2010/01/potato-leek-soup/
  • Ingredients
  • categorized
  • original
  • This recipe is vegan
  • This recipe is gluten-free
  • Produce
  • Bay leaves (2)
  • Leeks (4)
  • Potatoes (1 1/4 pounds)
  • Thyme, fresh (1 teaspoon)
  • Cooking & Baking
  • Butter or olive oil (2 tablespoons)
  • Chile powder (1/4 teaspoon)
  • Salt (1)
  • White pepper, freshly-ground (1/2 teaspoon)
  • Drinks
  • Water (6 cups)

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Published January 1, 2010 (3 years ago).

33 people saved this recipe.

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