Pots de Creme a l'Orange
- 12 ounces, weight Semi-Sweet Chocolate Chips
- 4 whole Eggs
- 1 Tablespoon Grand Marnier
- Dash Of Salt
- 1 cup Very Hot Strong Coffee
- Fresh Whipped Cream, For Serving
- Thinly Sliced Orange Peel, For Garnish
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Orange peel (1)
- Cooking & Baking
- Salt (1 Dash)
- Semi-sweet chocolate chips (12 ounces)
- Whipped cream, Fresh (1)
- Drinks
- Coffee, Very Hot Strong (1 cup)
- Refrigerated
- Eggs, whole (4)
- Beer, Wine & Liquor
- Grand marnier (1 Tablespoon)
Preparation
Read recipe preparation on thepioneerwoman.com
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Recipe Stats
Published February 13, 2012 (1 year ago).
226 people saved this recipe.
