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Pressure Cooker Osso Buco Milanese
http://www.chow.com/recipes/30306-pressure-cooker-osso-buco-milane...
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Ingredients
categorized
original
1/2 cup all-purpose flour
4 (1-1/2-inch thick) veal shank pieces (about 3 pounds)
1 1/2 teaspoons kosher salt, plus more for seasoning
3/4 teaspoon freshly ground black pepper, plus more for seasoning
3 tablespoons olive oil
4 medium garlic cloves, finely chopped
1 medium carrot, peeled and cut into small dice
1 medium celery stalk, small dice
1 medium yellow onion, small dice
1 tablespoon tomato paste
1/2 cup dry white wine
1 (14-1/2-ounce) can crushed tomatoes
1 cup low-sodium beef broth
2 bay leaves
1/4 cup finely chopped Italian parsley leaves
2 medium garlic cloves, finely chopped
Finely grated zest of 1 medium lemon
Kosher salt
Freshly ground black pepper
Ingredients
categorized
original
Produce
Bay leaves
(
2
)
Carrot, medium small
(
1
)
Celery stalk, medium small
(
1
)
Italian parsley, leaves
(
1/4
cup
)
Lemon, zest of medium
(
1
)
Tomatoes
(
1
(14-1/2-ounce) can
)
Yellow onion, medium small
(
1
)
Canned Goods
Beef broth, low-sodium
(
1
cup
)
Tomato paste
(
1
tablespoon
)
Cooking & Baking
All-purpose flour
(
1/2
cup
)
Black pepper, freshly ground
(
3/4
teaspoon
)
Black pepper, Freshly ground
(
1
)
Garlic clove, medium
(
6
)
Kosher salt
(
1 1/2
teaspoons
)
Kosher salt
(
1
)
Olive oil
(
3
tablespoons
)
Beer, Wine & Liquor
White wine, dry
(
1/2
cup
)
Other
4 (1-1/2-inch thick) veal shank pieces (about 3 pounds)
Preparation
Read recipe preparation on
chow.com
Chow
www.chow.com
All 2,060 recipes
Social Stats
44.7
Rating
1-100
10
Tweets
7
Facebook
Likes
0
StumbleUpon
Views
120
PinterestPins
Recipe Stats
Published March 19, 2012 (11 months ago).
35 people saved this recipe.
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