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Pretzel Rolls
http://www.seriouseats.com/recipes/2011/04/pretzel-rolls-recipe.ht...
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Ingredients
categorized
original
2 3/4 – 3 cups bread flour
1 envelope instant yeast
1 teaspoon kosher salt
1 teaspoon sugar
1 cup and 1 tablespoon hot water (approx 125[°])
1/3 cup baking soda
2 tablespoons sugar
1/2 cup cornmeal
1 egg white
Coarse sea salt, or flaky salt (like Maldon)
Thick sliced bacon (optional)
Grainy mustard (optional)
Ingredients
categorized
original
Meat
Bacon, Thick sliced
(
1
)
Condiments
Mustard, Grainy
(
1
)
Cooking & Baking
Baking soda
(
1/3
cup
)
Bread flour
(
2 3/4
cups
)
Cornmeal
(
1/2
cup
)
Instant yeast
(
1
envelope
)
Kosher salt
(
1
teaspoon
)
Sea salt, Coarse
(
1
)
Sugar
(
7
teaspoon
)
Refrigerated
Egg white
(
1
)
Other
1 cup and 1 tablespoon hot water (approx 125[°])
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,555 recipes
Social Stats
63.9
Rating
1-100
24
Tweets
50
Facebook
Shares
10,628
StumbleUpon
Views
83
PinterestPins
Recipe Stats
Published April 9, 2011 (1 year ago).
40 people saved this recipe.
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