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Prune, Cherry, and Apricot Frangipane Tart

http://www.epicurious.com/recipes/food/views/Prune-Cherry-and-Apri...
  • Ingredients
  • categorized
  • original
  • Produce
  • Cherries, dried (1/3 cup)
  • Prunes, pitted (1/2 cup)
  • Condiments
  • Almond paste (7 ounces)
  • Cooking & Baking
  • All-purpose flour (3 tablespoons)
  • Almond extract, pure (1/8 teaspoon)
  • Pastry dough (1)
  • Salt (1/2 teaspoon)
  • Sugar (6 1/2 tablespoon)
  • Dairy
  • Butter, unsalted (1/2 stick)
  • Refrigerated
  • Eggs, large (2)
  • Beer, Wine & Liquor
  • Grappa (2/3 cup)
  • Other
  • 1/3 cup dried California (Pacific) apricots

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Published November 1, 2008 (4 years ago).

2 people saved this recipe.

Michael Dobric
maisy baker

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