Pumpkin Cheesecake Shooters
- 3 (1.5 oz total) whole chocolate graham crackers
- 4 oz 1/3 fat cream cheese, softened
- 1/2 cup pure canned pumpkin
- 1 tsp pure vanilla extract
- 3 tbsp dark brown sugar, unpacked
- 1 tsp pumpkin pie spice
- 1/4 tsp nutmeg1/4 tsp cinnamon
- 8 oz light whipped topping
- Produce
- Pumpkin, pure canned (1/2 cup)
- Cooking & Baking
- Brown sugar, dark (3 tbsp)
- Nutmeg (1/4 tsp)
- Pumpkin pie spice (1 tsp)
- Topping, light whipped (8 oz)
- Vanilla extract, pure (1 tsp)
- Dairy
- 1/3 fat cream cheese, fat (4 oz)
- Other
- 3 (1.5 oz total) whole chocolate graham crackers
Preparation
Read recipe preparation on skinnytaste.com
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Recipe Stats
Published October 25, 2012 (3 months ago).
388 people saved this recipe.
