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Pumpkin Gingersnap Cheesecake

http://www.foodrepublic.com/2011/11/11/pumpkin-gingersnap-cheeseca...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Pecans (1/2 cup)
  • Pumpkin puree, canned (1 1/3 cups)
  • Cooking & Baking
  • Allspice (1/2 teaspoon)
  • Brown sugar (1/2 cup)
  • Cinnamon (1/2 teaspoon)
  • Granulated sugar (3/4 cup)
  • Salt (1/4 teaspoon)
  • Vanilla extract, pure (1 teaspoon)
  • Snacks
  • Gingersnap cookies (1 1/2 cups)
  • Dairy
  • Butter (4 tablespoons)
  • Cream cheese (3 8-oz packages)
  • Heavy whipping cream (1/4 cup)
  • Refrigerated
  • Eggs, large (3)

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53.1Rating
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Recipe Stats

Published November 11, 2011 (1 year ago).

17 people saved this recipe.

Kt Obermanns
Kat Kuykendall
Kate Ren
grace ago
Shawna Mahoney
Ellen Angela Burgess
Kandice Wass
Krista Miller
Nick Mifsud
Olivia Vidato
Elisa Dore
Sheila Mohamed
maisy baker

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