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Pumpkin-Maple Sourdough Cake
http://pinchmysalt.com/pumpkin-maple-sourdough-cake/
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Ingredients
categorized
original
1/2 cup pumpkin or squash puree (canned or homemade)
1/2 cup maple syrup
1 egg, lightly beaten
1 teaspoon vanilla extract
1 cup “fed” 100% hydration sourdough starter
3/4 cup whole wheat flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
heaping 1/2 teaspoon pumpkin pie spice
4 tablespoons unsalted butter, melted
Ingredients
categorized
original
Produce
Pumpkin or squash puree, canned or homemade
(
1/2
cup
)
Cooking & Baking
Baking powder
(
1/2
teaspoon
)
Baking soda
(
1/2
teaspoon
)
Maple syrup
(
1/2
cup
)
Pumpkin pie spice
(
1/2
heaping teaspoon
)
Salt
(
1/4
teaspoon
)
Vanilla extract
(
1
teaspoon
)
Whole wheat flour
(
3/4
cup
)
Dairy
Butter, unsalted
(
4
tablespoons
)
Refrigerated
Egg
(
1
)
Other
1 cup “fed” 100% hydration sourdough starter
Preparation
Read recipe preparation on
pinchmysalt.com
Pinch My Salt
pinchmysalt.com
All 183 recipes
Social Stats
58.3
Rating
1-100
21
Tweets
70
Facebook
Shares
20
StumbleUpon
Views
105
PinterestPins
Recipe Stats
Published November 10, 2011 (1 year ago).
32 people saved this recipe.
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